Integrated Genetic and Omics Approaches for the Regulation of Nutritional Activities in Rice (Oryza sativa L.)

The primary considerations in rice (Oryza sativa L.) production evoke improvements the nutritional quality as well production. Rice cultivars need to be developed tackle hunger globally with high yield and better nutrition. traditional cultivation methods of increase by use non-judicious fertilizers fulfill requirement masses. This article provokes strategies utilization available omics techniques profiling rice. Recent scientific advancements genetic resources provide many approaches for understanding molecular mechanisms encircled a specific trait its up- or down-regulation opening new horizons marker-assisted breeding varieties. In this perspective, genome-wide association studies, genome selection (GS) QTL mapping are all analysis that help precise augmentation enrichment grain. Implementation several effective enhance regulate cultivars. Advancements different types including genomics pangenomics, transcriptomics, metabolomics, nutrigenomics proteomics also relevant development initiatives. review compiles genes, locus, mutants attribute enhancement. knowledge will useful now future regarding studies.